These liver and rice treats for dogs are a nutritious and tasty snack that your furry friend will love. This recipe for dogs utilizes simple ingredients, making it easy to prepare at home.
Homemade dog food treats like these are not only cost-effective but also allow you to control what goes into your dog’s diet.
Easy Liver and Rice Dog Treats Recipe
These liver and rice dog treats are made by blending liver with cooked rice and then baking until crispy. The recipe is straightforward and takes about 30 minutes to prepare. Ideal for rewarding your dog with a healthy and tasty snack!
Ingredients
- 1 cup cooked rice
- 1/2 cup liver (beef, chicken, or pork) cooked and chopped
- 1/4 cup oats
- 1 egg
- 1 tablespoon olive oil
- 1/2 cup whole wheat flour (or any dog-friendly flour)
- A pinch of salt (optional)
Instructions
- Prepare the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Blend the Ingredients: In a food processor, combine the cooked rice, chopped liver, oats, egg, and olive oil. Pulse until well mixed.
- Add Flour: Gradually add the whole wheat flour and mix until a dough forms. If the mixture is too wet, add a little more flour as needed.
- Shape the Treats: Roll out the dough on a floured surface to about 1/4 inch thick. Cut into desired shapes using cookie cutters or simply slice into squares.
- Bake: Place the shaped treats on the prepared baking sheet and bake for 20-25 minutes or until they are firm and lightly browned.
- Cool and Store: Let the treats cool completely before storing them in an airtight container. They can be kept for up to one week.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: Approximately 24 small treats
- Calories: Less than 50 calories per treat (depending on size)
