I baked this peanut butter apple cake for my dog Milo’s birthday last weekend. The peanut butter and apple made the kitchen smell like a candy shop, and he sat by the oven until it was done.
Homemade Peanut Butter Apple Cake for Dogs
This cake features a moist blend of peanut butter and apples, creating a delicious and nutritious treat for your dogs. The recipe takes about 45 minutes to prepare and bake, and it yields one 9-inch cake that can serve multiple tail-wagging portions.
Ingredients
- 1 cup whole wheat flour
- 1/2 cup natural peanut butter (unsweetened and xylitol-free)
- 1/2 cup unsweetened applesauce
- 1/2 cup milk or water
- 1 large egg
- 1/2 teaspoon baking powder
- 1/2 cup diced apples (ensure seeds are removed)
- 1/4 cup unsweetened shredded coconut (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- Mix Wet Ingredients: In a large bowl, combine the peanut butter, applesauce, milk or water, and the egg. Mix until well combined.
- Combine Dry Ingredients: In another bowl, mix the flour and baking powder. Gradually add the dry mixture to the wet ingredients, stirring until just incorporated.
- Fold in Apples: Gently fold in the diced apples and shredded coconut, if using.
- Pour and Bake: Pour the batter into the prepared cake pan and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Cool and Serve: Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack. Once completely cool, slice and serve to your furry friends. Store leftovers in an airtight container.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 150 kcal per slice
- Fat: 7g
- Protein: 4g
- Carbohydrates: 18g
I store the cake in an airtight container in the fridge for up to three days. Milo gets a small slice as a treat, and the cake usually lasts us four days.
