I baked this birthday meat layer cake for my dog Oliver’s birthday pawty last weekend. The layers of beef and chicken made the cake look impressive, and the other dogs barked at the table until I served it.
Scrumptious Meat Layer Cake for Dogs
This Birthday Meat Layer Cake for Dogs is crafted with ground meat, vegetables, and a nutritious frosting made from yogurt or peanut butter. The recipe is simple and enjoyable to prepare, meant to serve as a special birthday treat for your furry friend.
Ingredients
- 1 pound ground beef or chicken
- 1 cup whole wheat flour (or a grain-free alternative)
- 1/2 cup unsweetened applesauce
- 1/2 cup shredded carrots
- 2 eggs
- 1 teaspoon baking powder
- 1/4 cup plain Greek yogurt (for frosting)
- 2 tablespoons natural peanut butter (for frosting)
- Chopped parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease or line a round cake pan.
- Prepare the Batter: In a mixing bowl, combine the ground meat, flour, applesauce, shredded carrots, eggs, and baking powder. Mix until well combined.
- Bake the Layers: Divide the batter between two round cake pans and smooth out the tops. Bake for 25-30 minutes or until cooked through. Let them cool completely.
- Make the Frosting: In a small bowl, mix the Greek yogurt and peanut butter until smooth. Adjust the consistency if needed.
- Assemble the Cake: Place one meat layer on a serving platter. Spread a layer of frosting on top, then add the second meat layer. Frost the top and sides of the cake.
- Garnish: Decorate with chopped parsley and serve to your pup on their special day!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings (based on dog size)
- Calories: Approximately 300 calories per serving
- Fat: 15g
- Protein: 25g
- Carbohydrates: 20g
I store the cake in an airtight container in the fridge for up to three days. Oliver gets a small slice as a treat, and the cake usually lasts us four days.
