Brown Rice Flour Cake for Homemade Celebrations

I baked this brown rice flour cake for my dog Milo’s birthday last weekend. The brown rice flour made the cake gentle, and he ate the first piece without hesitation.

You can make this cake as a special reward or birthday celebration, and it can also pair well with a homemade dog food recipe for a complete meal. The brown rice flour offers a safe and healthy option for dogs with grain sensitivities.

Healthy Brown Rice Flour Cake for Dogs

A delightful brown rice flour dog cake decorated with frosting and carob chips, accompanied by dog toys.

This cake is made with simple, dog-friendly ingredients, including brown rice flour, peanut butter, and applesauce. The recipe is easy to follow and takes about 40 minutes to prepare and bake, making it a great option for any pet owner looking to spoil their pup.

Ingredients

  • 2 cups brown rice flour
  • 1/2 cup unsweetened applesauce
  • 1/2 cup natural peanut butter (xylitol-free)
  • 1/2 cup water
  • 1 egg
  • 1 teaspoon baking powder
  • 1 tablespoon honey (optional)
  • Carob chips or dog-safe frosting for decoration (optional)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan.
  2. Mix Wet Ingredients: In a large bowl, combine the applesauce, peanut butter, egg, and water until well mixed.
  3. Combine Dry Ingredients: In another bowl, mix the brown rice flour and baking powder together.
  4. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until you have a smooth batter.
  5. Bake: Pour the batter into the prepared cake pan and smooth the top. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  6. Cool and Decorate: Allow the cake to cool completely before removing it from the pan. Optionally, decorate with carob chips or a dog-safe frosting before serving.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 1 cake (serves multiple dogs)
  • Calories: Varies based on portion size, approximately 150 kcal per slice

I store the cake in an airtight container in the fridge for up to three days. Milo gets a small slice as a treat, and the cake usually lasts us four days.

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