Chicken & Flaxseed Omega Boost Cat Recipe

I make this chicken and flaxseed omega boost cat recipe when my cat, Oliver, needs a coat boost. The flaxseed blends in quietly, and he eats it without noticing the difference.

Making your own cat food can ensure that your pet is getting high-quality ingredients and what they truly need. This Chicken & Flaxseed Omega Cat Recipe for Cats is rich in protein and healthy fats, making it a nutritious option for your beloved pet.

Healthy Chicken & Flaxseed Cat Food

A colorful bowl of homemade cat food with chicken, carrots, and peas on a kitchen counter.

This cat food recipe includes tender chicken blended with nutrient-dense flaxseed oil, offering beneficial omega fatty acids to promote a shiny coat and good overall health. The recipe is simple to make and should yield about 4 servings for your cat.

Ingredients

  • 2 cups boneless, skinless chicken breast
  • 1/4 cup carrot, finely chopped
  • 1/4 cup peas, cooked and mashed
  • 1/4 cup pumpkin puree (not pumpkin pie filling)
  • 1 tablespoon flaxseed oil
  • 1/4 cup chicken broth (low sodium)
  • 1/4 cup cooked quinoa (optional)
  • 1/4 teaspoon taurine supplement (optional but recommended)

Instructions

  1. Prepare the Chicken: In a pot, boil the chicken breast until fully cooked, then shred it into small pieces.
  2. Combine Ingredients: In a mixing bowl, combine shredded chicken, chopped carrot, mashed peas, pumpkin puree, flaxseed oil, chicken broth, and quinoa if using. Mix well until all ingredients are evenly distributed.
  3. Serve: Scoop the mixture into your cat’s food bowl. Allow it to cool before serving to your pet.
  4. Store: Any leftovers can be stored in an airtight container in the fridge for up to 3 days or frozen for up to a month.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 150 kcal per serving
  • Protein: 20g
  • Fat: 7g
  • Carbohydrates: 2g

I portion the batch into containers and refrigerate for up to three days. Oliver eats about a quarter cup per meal, and the batch usually lasts us four days.

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