Pamper your furry friend with these Veggie Medley Pupcakes! Perfect for special occasions or just to show them some love, these pupcakes are not only delicious but also packed with wholesome ingredients that are great for your dog’s health. With a delightful combination of veggies, your pup will be wagging their tail with joy!

These pupcakes are easy to make and require minimal effort, making them a fantastic choice for dog owners looking to treat their pets. Plus, your kitchen will smell amazing while they’re baking! What could be better than a healthy and tasty treat for your beloved companion?

Delicious and Healthy Veggie Medley Pupcakes

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Freshly baked Veggie Medley Pupcakes for dogs on a plate, with carrots and peas in the background.

These Veggie Medley Pupcakes are moist, flavorful, and full of natural goodness. Featuring ingredients like carrots, peas, and pumpkin, they provide essential nutrients while ensuring a tail-wagging experience for your pup.

Ingredients

1 cup whole wheat flour
1/2 cup rolled oats
1/2 cup pureed pumpkin
1/2 cup grated carrots
1/4 cup cooked peas, mashed
1/4 cup unsweetened applesauce
1/4 cup peanut butter (make sure it’s xylitol-free)
1 egg
1/2 teaspoon baking powder

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
Mix Dry Ingredients: In a large bowl, combine the whole wheat flour, rolled oats, and baking powder.
Prepare Wet Ingredients: In another bowl, mix the pureed pumpkin, grated carrots, mashed peas, applesauce, peanut butter, and egg until well combined.
Combine: Gradually add the wet mixture to the dry ingredients, stirring until just combined. Be careful not to overmix.
Bake: Divide the batter evenly among the cupcake liners and bake for about 20-25 minutes or until a toothpick inserted into the center comes out clean.
Cool: Allow the pupcakes to cool completely before serving them to your furry friend.