These tuna and parsley balls for dogs are a nutritious and delicious treat to reward your furry friend. Made with simple, natural ingredients, this recipe for dogs ensures that your pet enjoys a healthy snack while benefiting from the goodness of tuna and fresh parsley.
Homemade dog food is a great way to show love to your pets. This recipe is easy to prepare and can be scaled up for batch cooking, ensuring you always have a tasty treat on hand.
Nutritious Tuna and Parsley Dog Treats
These tuna and parsley balls are packed with protein and flavor, providing a healthy option for your pup. The recipe takes about 20 minutes from start to finish and makes around 12 balls, ideal for spoiling your dog with something special.
Ingredients
- 1 can (5 oz) tuna in water, drained
- 1/4 cup fresh parsley, finely chopped
- 1/2 cup oat flour or whole wheat flour
- 1 egg, beaten
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder (optional, check for allergies)
- Water as needed
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Ingredients: In a bowl, combine the drained tuna, chopped parsley, oat flour, beaten egg, and olive oil. Mix until well combined. If the mixture is too dry, add water gradually until it reaches a dough-like consistency.
- Form Balls: Once the mixture is ready, scoop small amounts and roll them into balls, about 1 inch in diameter. Place them on the prepared baking sheet spaced apart.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the balls are firm and lightly golden.
- Cool Down: Allow the tuna and parsley balls to cool before serving them to your dog. Store any leftovers in an airtight container in the refrigerator for up to a week.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 12 balls
- Calories: Approximately 35 kcal per ball
- Protein: 3g
- Fat: 2g
- Carbohydrates: 3g
