I made this sweet potato banana cake for my dog Oliver’s birthday last month. The sweet potato made the cake dense, and he ate the first piece without hesitation.
Nutritious Sweet Potato Banana Cake for Your Furry Friend
This cake features a delightful blend of sweet potatoes and ripe bananas, creating a moist and flavorful dessert that your dog will love. Ideal for birthdays or any pet celebration, it takes about 1 hour to prepare and bake, yielding a cake that serves several occasions.
Ingredients
- 1 cup mashed sweet potatoes
- 1 ripe banana, mashed
- 2 cups whole wheat flour
- 1/2 cup unsweetened applesauce
- 1/2 teaspoon baking soda
- 1/4 cup honey (or maple syrup for a lighter option)
- 1/4 cup water (if needed)
- 2 eggs (optional for binding)
- 1 teaspoon cinnamon (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a round cake pan.
- Mix Ingredients: In a large mixing bowl, combine the mashed sweet potatoes, banana, applesauce, and honey, mixing until smooth.
- Add Dry Ingredients: Gradually add the whole wheat flour, baking soda, and cinnamon if using. Mix until well combined. If the batter is too thick, add a little water to reach your desired consistency.
- Pour into Pan: Transfer the batter into the prepared cake pan and spread it evenly.
- Bake: Bake for about 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Cool and Serve: Allow the cake to cool before serving it to your dog. You may frost it with a pet-safe yogurt icing if desired.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 8-10 slices
- Calories: 150 kcal per slice
- Fat: 2g
- Protein: 4g
- Carbohydrates: 30g
I store the cake in an airtight container in the fridge for up to three days. Oliver gets a small slice as a treat, and the cake usually lasts us four days.
