I baked this sweet potato oat cake for my dog Luna’s birthday last month. The sweet potato made the cake dense, and she ate the first piece without hesitation.
This recipe can be a fantastic addition to your homemade dog food recipe collection or a special dog cake recipe. Dogs will enjoy the delicious taste, and you’ll appreciate the beneficial ingredients.
Easy Sweet Potato Oat Cake Recipe for Dogs
This dog-friendly cake combines the natural sweetness of sweet potatoes with the fiber of oats, creating a tasty and wholesome dessert. Ready in under an hour, this cake makes about 8 servings for dogs, ensuring your furry friend has a delightful treat.
Ingredients
- 1 cup cooked sweet potato, mashed
- 1 cup rolled oats
- 1/2 cup unsweetened applesauce
- 1/4 cup peanut butter (ensure it’s xylitol-free)
- 2 eggs
- 1/2 teaspoon cinnamon
- 1/4 teaspoon baking powder
- 1/4 cup water or more as needed
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly grease a round cake pan.
- Mix Wet Ingredients: In a large bowl, combine the mashed sweet potato, applesauce, peanut butter, and eggs. Mix until smooth.
- Add Dry Ingredients: Stir in the rolled oats, cinnamon, and baking powder until just combined. If the mixture is too thick, add water gradually to reach desired consistency.
- Bake the Cake: Pour the batter into the prepared cake pan and smooth the top. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Cool and Serve: Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before serving to your dog.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Total Time: 45-45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: Approx. 150 kcal per slice (calories may vary)
- Fat: 6g
- Protein: 4g
- Carbohydrates: 20g
I store the cake in an airtight container in the fridge for up to three days. Luna gets a small slice as a treat, and the cake usually lasts us four days.
