Homemade Sweet Potato and Spinach Dog Treats Recipe

Sweet Potato and Spinach Dog Treats

Treat your furry friend to something special with these delightful Sweet Potato and Spinach Dog Treats. Made with wholesome ingredients, they are not only tasty but also packed with nutrition that your dog will love.

Imagine your dog’s wagging tail and happy face as they munch on these homemade delights. These treats are perfect for rewarding good behavior or just showing your pet some love. Plus, you can feel good about what you’re giving them!

Crafting these Sweet Potato and Spinach Dog Treats is an easy and enjoyable experience in the kitchen. You’ll have a batch ready in no time, and I guarantee your dog will be begging for more.

Delicious and Nutritious Dog Treats

Homemade Sweet Potato and Spinach Dog Treats shaped like bones on a wooden surface, with sweet potatoes and spinach.

These Sweet Potato and Spinach Dog Treats are chewy, flavorful, and made with love. They combine the natural sweetness of sweet potatoes with the earthy taste of spinach, creating a treat that is both nutritious and enjoyable for your pup.

Ingredients

  • 1 cup sweet potato, cooked and mashed
  • 1/2 cup spinach, finely chopped
  • 1 1/2 cups whole wheat flour
  • 1/4 cup oats
  • 1 egg
  • 1/4 cup peanut butter (unsweetened and unsalted)
  • 1/4 cup water (adjust as necessary)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Mix Ingredients: In a large bowl, combine the mashed sweet potato, chopped spinach, egg, and peanut butter. Mix until well-combined.
  3. Add Dry Ingredients: Gradually add the whole wheat flour and oats to the mixture. Stir until a dough forms. If the dough is too dry, add a little water until it reaches a workable consistency.
  4. Roll and Cut: Turn the dough out onto a floured surface and roll it to about 1/4 inch thickness. Use cookie cutters to cut out shapes.
  5. Bake: Place the cut treats onto a baking sheet lined with parchment paper. Bake for 25-30 minutes or until the treats are firm and slightly golden.
  6. Cool and Store: Allow the treats to cool completely before serving. Store in an airtight container for up to a week.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 20 treats
  • Calories: 50 kcal per treat
  • Fat: 2g
  • Protein: 2g
  • Carbohydrates: 8g