If you’re looking to treat your pup to something special, these Chicken & Rice Pupcakes are just the ticket. Packed with wholesome ingredients, they’re perfect for a birthday celebration or just because you love your dog. These delightful little cakes are not only tasty but also nutritious, making them a fantastic choice for your furry friend.

Imagine your dog’s joyful reaction when you present them with these pupcakes! The combination of chicken and rice creates a savory flavor that dogs adore, and the best part? You can whip them up in no time!

Homemade Chicken & Rice Pupcakes Recipe

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

A delightful assortment of Chicken & Rice Pupcakes for dogs, garnished with peanut butter, on a vibrant plate alongside a playful dog.

These Chicken & Rice Pupcakes are soft, moist, and bursting with flavor. Each bite is a perfect blend of wholesome chicken, nutritious rice, and just the right amount of sweetness, making them a tasty treat that dogs will love.

Ingredients

1 cup cooked chicken, shredded
1/2 cup cooked rice
1/4 cup unsweetened applesauce
1/4 cup chicken broth
1 large egg
1 cup whole wheat flour
1 teaspoon baking powder
1 tablespoon peanut butter (optional, for topping)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
Mix Wet Ingredients: In a large bowl, combine the shredded chicken, cooked rice, applesauce, chicken broth, and egg. Mix until well combined.
Add Dry Ingredients: Gradually stir in the whole wheat flour and baking powder until a thick batter forms.
Fill Muffin Tins: Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
Bake: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Cool and Serve: Let the pupcakes cool completely before serving. For an extra treat, top with a small dollop of peanut butter.