Delicious Sweet Potato Swirl Pupcakes for Dogs

Sweet Potato Swirl Pupcakes

Get ready to treat your furry friends with these delightful Sweet Potato Swirl Pupcakes! These pupcakes are not just a tasty treat, but they are also made with wholesome ingredients that your dogs will love. Perfect for birthdays or just because, these pupcakes are sure to make tails wag.

Imagine the joy on your pup’s face as they dig into their very own cake made just for them. With a rich sweet potato flavor and a creamy yogurt frosting, these pupcakes will have your four-legged companions begging for more. Plus, they are simple enough to whip up in your own kitchen!

Irresistible Pupcakes for Your Beloved Dogs

Sweet Potato Swirl Pupcakes for dogs on a colorful plate with yogurt frosting and a happy dog in the background.

These Sweet Potato Swirl Pupcakes are moist, fluffy, and packed with nutrients. The natural sweetness of sweet potatoes combined with the creamy yogurt frosting creates a delicious treat that’s perfect for any occasion.

Not only do these pupcakes taste fantastic, but they are also healthy, making them a guilt-free indulgence for your furry friends. Your dogs will love the taste, and you’ll love knowing you’re giving them a nutritious treat.

Ingredients

  • 1 cup mashed sweet potatoes
  • 1/2 cup peanut butter (unsweetened and xylitol-free)
  • 1/4 cup honey (optional)
  • 1 egg
  • 1 1/2 cups whole wheat flour
  • 1/2 teaspoon baking powder
  • 1/4 cup plain yogurt (for frosting)
  • 1/4 cup additional sweet potato puree (for swirl)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. Mix the Batter: In a large bowl, combine the mashed sweet potatoes, peanut butter, honey, and egg. Stir until well mixed. Gradually add in the whole wheat flour and baking powder, mixing until just combined.
  3. Create the Swirl: Divide the batter evenly among the muffin cups. Then, add a teaspoon of sweet potato puree on top of each pupcake. Use a toothpick to swirl it into the batter gently.
  4. Bake: Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted comes out clean. Allow cooling in the pan for a few minutes before transferring to a wire rack to cool completely.
  5. Frost and Serve: Once cool, top each pupcake with a dollop of plain yogurt. Serve to your furry pals and watch them enjoy!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 12 pupcakes
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 4g
  • Carbohydrates: 20g