Delicious Veggie Medley Cake for Dogs

Veggie Medley Cake For Dogs

Is your furry friend in need of a special treat? Look no further than this Veggie Medley Cake for Dogs! This cake is packed with healthy vegetables that your pup will love, making it a delightful addition to their snack time. It’s not just a cake; it’s a wholesome celebration of flavors that are safe and nutritious for your canine companion.

Made with fresh ingredients, this Veggie Medley Cake for Dogs is easy to whip up and can be customized to suit your dog’s taste preferences. Plus, it’s a fantastic way to sneak in some veggies into their diet while rewarding them with something delicious.

Nutritious and Tasty Veggie Medley Cake for Your Dog

Veggie Medley Cake for dogs, decorated with carrot slices and peas, on a wooden table with a happy dog in the background.

This Veggie Medley Cake for Dogs combines wholesome vegetables like carrots, peas, and sweet potatoes to create a moist, tender cake that is both satisfying and healthy. Your dog will love the savory taste, and you can feel good knowing it’s made with natural ingredients.

Ingredients

  • 1 cup whole wheat flour
  • 1/2 cup rolled oats
  • 1/2 cup mashed sweet potato
  • 1/2 cup grated carrots
  • 1/2 cup cooked peas
  • 1/4 cup unsweetened applesauce
  • 1/4 cup natural peanut butter (ensure it’s xylitol-free)
  • 1/2 cup water
  • 1 egg
  • 1 teaspoon baking powder

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a cake pan.
  2. Mix Dry Ingredients: In a large bowl, combine whole wheat flour, rolled oats, and baking powder.
  3. Combine Wet Ingredients: In another bowl, mix together mashed sweet potato, grated carrots, cooked peas, applesauce, peanut butter, egg, and water until well blended.
  4. Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
  5. Bake the Cake: Pour the batter into the prepared cake pan and smooth the top. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  6. Cool and Serve: Allow the cake to cool in the pan for a few minutes before transferring it to a wire rack to cool completely. Cut into slices and serve to your furry friend!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 8 slices
  • Calories: 150kcal (per slice)
  • Fat: 6g
  • Protein: 4g
  • Carbohydrates: 20g